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CEO DINNER - EXCLUSIVE DINNER

130
Select Time

About the event

3 Hours

The private group requires 10 - 100 guests

Passed Hors d’oeuvres
(Choose One)
Mediterranean Calypso Shrimp Skewer (GF) Avocado and Valencia Orange
Arancini Wild Mushroom & Parmesan, Truffle Aioli
White Balsamic Roasted Pear Crostini Pistachios and Mint
Raspberry Duck Breast (GF), Crispy Forbidden Rice Cake, Tarragon
Angus Beef on Gluten-Free Crostini (GF) Caramelized Onion, Fresh Horseradish
Salads
(Choose One)
Broccoli Salad (GF) Aged Cheddar & Pomegranates (NO PROSCIUTTO)
Roasted Pear & Arugula Salad, Bleu, Dried Cranberries & Rye Croûtons Champagne
Vinaigrette
Butter Entrées
(Choose One)
Tuscan Chicken (GF), Balsamic Figs, Castelvetrano Olives, Spinach & Fennel
Seared Wild Pacific Salmon (GF), Bay Shrimp & Green Apple Piccata
Crispy Polenta, Burrata, Tomato & Pesto, Vegetables, Rosemary-Roasted Fingerling
Potatoes (GF) Roasted
Carrots and Beets (V, GF)
Dessert
(Choose One)
Lemon Curd Trifle, Blueberry Compote Served in mini cups
XOX Caramel Truffles (GF)
Assorted French Macarons

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