3- 4 courses dinner menus by our chef community.
- Californian Spring mix / Farm to table
- Thai
- Puerto Rican
- Italian /French
- Japanese & Sushi
- Royal Indian cuisine
*Below fee excludes the flower decoration.
Additional hours of private space are $300 per hour.
Beer and wine menu is available or a $17 corkage fee for BYOB.
By BiteUnite
Private dinner Menu by our chef communities.
3- 4 courses dinner menus by our chef community. - Californian Spring mix / Farm to table - Thai - Puerto Rican - Italian /French - Japanese & Sushi
Reschedule and cancellations with full refunds are allowed as long as they are done at least 7 days before the event.
Wine & non-alcohol drinks menu available here or corkage fee is $17 per bottle (WIne bottle or 6 pack beer)
