Bring BiteUnite to Your City — Franchise Our Chef-Led Cooking Experiences
Turn your passion for food and events into a profitable business with our proven multi-revenue franchise model.
Turnkey Operations
We provide a complete operations package that includes step-by-step Standard Operating Procedures (SOPs) for classes, events, and daily studio management. From ingredient sourcing to class setup and cleanup, every process is documented to ensure smooth, efficient operations. Whether it’s your first business or you’re an experienced operator, you’ll have everything you need to start serving customers from day one.
Marketing Support
Our team provides pre-launch and ongoing marketing support to help your studio attract corporate clients, social groups, and individual students. This includes professionally designed social media templates, email campaigns, promotional graphics, press-ready copy, and strategic guidance for local advertising. You won’t have to figure out brand positioning on your own — BiteUnite’s marketing engine drives awareness and bookings for you.
Corporate & Private Event Playbooks
Franchisees get access to proven playbooks for hosting high-margin corporate team-building events, private parties, and group classes. Each playbook provides guidance on event flow, pricing strategy, upselling add-ons, and client communication templates. These playbooks are designed to maximize revenue, repeat bookings, and client satisfaction while reducing trial-and-error for your team.
Booking & Management Technology
BiteUnite provides an integrated reservation and management system that allows you to schedule classes, events, and private bookings with ease. Features include automated confirmations, payment processing, reporting dashboards, and customer CRM. This technology saves hours of administrative work, reduces errors, and allows you to focus on delivering a memorable culinary experience.
Build a High-Demand Cooking School & Event Studio, Corporate team-building, private parties, and premium cooking classes—powered by BiteUnite’s proven systems, marketing engine, and technology.
Who is BiteUnite & How We’re Different
BiteUnite: Chef-Led Culinary Experiences That Bring People Together”
BiteUnite is a premium, chef-led cooking school and event studio with headquarters in New York City, San Francisco, and Hong Kong. We specialize in creating unforgettable culinary experiences for individuals, corporate teams, and private groups.
What sets us apart:
- Global Expertise, Local Touch: With studios in NYC, SF, and HK, we combine international culinary expertise with deep knowledge of local markets.
- Multi-Revenue Model: Our franchisees benefit from multiple income streams — public cooking classes, corporate team-building, private events, and retail upsells.
- Turnkey Operations: Every franchisee receives full operational playbooks, marketing support, and booking technology to start efficiently and scale confidently.
- Premium, Hands-On Experiences: Unlike competitors that focus on marketplace listings, kids’ parties, or retail-heavy models, BiteUnite delivers high-touch, chef-led experiences that guests remember and share.
Whether you’re looking to bring people together over food, host corporate events, or run a vibrant private-event studio, BiteUnite offers a proven, high-quality franchise model designed for growth and profitability.
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Bring People Together Through Food — and Build a Business You Love.
Become a BiteUnite franchisee and operate a vibrant cooking studio
with year-round revenue from classes, events, and celebrations.
Who We’re Looking For
Ideal Franchisee Attributes
- Passionate About Culinary Experiences
You love cooking, hospitality, and connecting people through food. Your enthusiasm will set the tone for every class, corporate event, and private celebration. - Entrepreneurial Mindset
You are motivated, hands-on, and excited to grow a business. You’re comfortable making decisions, managing a team, and taking ownership of your studio’s success. - Operational or Management Experience
Experience in hospitality, events, operations, or business management is highly preferred. You don’t need to be a professional chef, but you do need to run the studio like one. - Committed to Being Hands-On
This is an owner-operator model. You’ll be involved in the day-to-day operations, staff oversight, and event execution. Absentee ownership is not ideal. - Financially Prepared
You have the necessary startup capital ($180K–$350K) and liquidity to cover initial investments, staffing, and operating costs until your studio becomes profitable. - Customer-Centric & Professional
Delivering a high-quality, memorable experience for every guest is non-negotiable. You understand that your brand reputation depends on excellence and consistency. -
What to Expect as a BiteUnite Franchisee
- Full Support & Training: Pre-opening training, SOPs, marketing guidance, and ongoing updates.
- Hands-On Studio Ownership: You’ll be leading classes, managing events, and ensuring smooth daily operations.
- Revenue Responsibility: Multiple streams — cooking classes, corporate events, private parties, and retail upsells — that require active management and engagement.
- Brand Alignment: You’ll operate under the BiteUnite brand, following best practices and standards to ensure consistent guest experience across all locations.
Investment & Payback Overview
A Profitable, Multi-Revenue Franchise Model.
BiteUnite’s franchise model is designed for multiple revenue streams — from cooking classes and corporate events to private parties and upsells.
Initial Investment (Studio Build-Out + Equipment + Working Capital): $180,000 – $350,000
Franchise Fee: $45,000 – $65,000
Royalty Fee: 6–7% of gross revenue
Marketing Fund Contribution: 1–2% of gross revenue
Estimated Payback Period: 18–30 months
These figures are illustrative and intended to help prospective franchisees gauge the opportunity. Actual results depend on location, market demand, and management performance.
Financial Snapshot (Sample Ranges)
Revenue Stream
Monthly Revenue
Annual Revenue
Cooking Classes
$12,000 – $20,000
$144,000 – $240,000
Corporate Events
$12,000 – $25,000
$144,000 – $300,000
Private Events
$6,000 – $15,000
$72,000 – $180,000
Retail / Upsells
$2,000 – $5,000
$24,000 – $60,000
Total Revenue
$384,000 – $780,000
$32,000 – $65,000
If this sounds like you, we’d love to hear from you. Complete our pre-qualification form to start your BiteUnite franchise journey.
Start Your Franchise Questionnaire.FAQ — BiteUnite Franchise
1. What is the initial investment required?
Your total initial investment typically ranges from $180,000 – $350,000, including studio build-out, equipment, and working capital. The franchise fee ranges from $45,000 – $65,000. Individual costs vary depending on location and studio size.
2. What support does BiteUnite provide?
We provide comprehensive pre-opening and ongoing support, including:
- Training for you and your team
- Standard operating procedures for classes and events
- Marketing guidance and templates
- Event playbooks for corporate, private, and group bookings
- Booking and management technology
3. How long does it take to open a studio?
Most franchisees can launch within 6–12 months after signing, depending on location selection, build-out timeline, and permitting.
4. What experience do I need to become a franchisee?
We look for candidates with:
- Passion for food and hospitality
- Entrepreneurial mindset
- Operational or management experience (preferred but not required)
Hands-on involvement is required; this is an owner-operator model.
5. Are there ongoing fees?
Yes. Franchisees pay:
- Royalty Fee: 6–7% of gross revenue
- Marketing Fund Contribution: 1–2% of gross revenue
These fees support brand marketing, technology, and ongoing support.
6. What is the expected payback period?
On average, franchisees see a payback period of 18–30 months, depending on location, utilization, and revenue streams.
7. Can I operate multiple revenue streams in one location?
Yes! Each studio typically generates revenue from:
- Public cooking classes
- Corporate team-building events
- Private parties
- Retail/upsells and gift cards
This diversification helps stabilize income and increases profitability.
8. Will BiteUnite help me find a location?
We provide guidance on site selection and local market analysis, but the franchisee is responsible for securing the lease and managing build-out.
9. Where can I open a BiteUnite franchise?
We are actively looking for franchisees in select high-potential markets, including:
Seattle, Boston, Chicago, Miami, and Los Angeles.
We carefully select locations based on market demand, accessibility, and local demographics to maximize your studio’s success.
10. How do I apply or learn more?
The first step is to complete our pre-qualification form. Once approved, we schedule a discovery call to discuss your goals, investment, and next steps.
11. Trust, Legal, and Brand Transparency
At BiteUnite, we take transparency and compliance seriously. Our franchise opportunity adheres to U.S. legal frameworks, and all prospective franchisees will receive a formal Franchise Disclosure Document (FDD) prior to signing. The FDD provides detailed information on fees, obligations, and the franchise relationship, ensuring you have the information needed to make an informed decision.
Our Brand Track Record:
- Established Headquarters: New York City, San Francisco, and Hong Kong
- Years of Experience: Successfully running high-end cooking schools and events in multiple markets
- Proven Model: Multiple revenue streams and standardized operations designed for scalability
- Support Network: Ongoing guidance, menu updates, and marketing support to help franchisees succeed.